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Lab-Grown Seafood Could Offer Hope for Allergy Sufferers

by The Uttam Hindu 31 March 2025 2:45 PM IST

The science behind the perfect boiled egg: how to cook It just right

by The Uttam Hindu 15 Feb 2025 12:22 PM IST

Pink cooked chicken explained: it’s not blood, here’s why

by The Uttam Hindu 30 Jan 2025 11:34 AM IST

The Thrill and Challenge of Spicy Food: What Happens to Your Body

by The Uttam Hindu 27 Jan 2025 12:01 PM IST

Cooking garlic, onions at high heat may be harmful to your heart: Study

by The Uttam Hindu 28 Dec 2024 1:52 PM IST

Ultra-processed foods may make you age faster

by The Uttam Hindu 10 Dec 2024 2:17 PM IST