Lemon Powder: A Convenient and Mess-Free Way to Enjoy Lemons

New Delhi (The Uttam Hindu): Lemons are a versatile ingredient used in many dishes, drinks, and desserts, but their acidity often creates a mess in the kitchen. From sticky hands to itching skin, squeezing fresh lemons can be a hassle. However, there's a simpler way to enjoy all the benefits of lemons without the inconvenience: lemon powder. This unique recipe, shared by the Instagram page @the_indianaroma, offers a convenient solution, and once you try it, you’ll wonder why you never thought of it before.

What is Lemon Powder Used For?

Lemon powder can be used in any recipe that calls for lemon juice, extract, or zest. Whether you're cooking, baking, or preparing beverages, this powder provides all the lemon flavor without the mess.

Is Lemon Powder Just As Flavorful As Lemon Juice?

Yes! Lemon powder offers the same tangy taste as fresh lemon juice, and best of all, there's no need to slice, squeeze, or deal with the mess.

How to Store Lemon Powder

To keep your lemon powder fresh, store it in an airtight container to prevent exposure to air and moisture. Place the container in a cool, dark place, away from direct sunlight, and it will stay fresh for up to 3 to 4 months.

How to Make Lemon Powder

1. Wash the lemons thoroughly and pat them dry.

2. Slice the lemons into thin pieces and place them in direct sunlight to dry until they become crisp.

3. Once dried, break the slices into smaller pieces and blend them in a food processor until smooth.

4. Sift the powder to remove any leftover peels.

And that's it! You now have your own homemade lemon powder ready to use.

With this simple method, you can easily make lemon powder at home and simplify your kitchen routine. Enjoy the tangy goodness of lemons without the mess!